I usually make about 12 different types and get a load of grief about the ones that don't make it into the oven. I get even more grief if certain ones don't get made. Biscotti, shortbread, thumbprint, black diamonds, chocolate mocha truffles, rum balls are absolutely necessary in order to have a happy holiday (according to my husband). Sometimes I think I'll never hear the end about the one year made regular brownies dipped in chocolate rather than the "Black Diamonds" (really, they are practically the same damned thing).
The crazy has started again this year. I made homemade fruit cakes AGES ago and when I peeked at them the other day they looked, and smelled a total treat. Today I made these...
Lemon Baubles from Canadian Living magazine. They are so super cute and are pretty yummy too. I just hope that all my cookies turn out as well or I'll have a crazy, angry cookie monster to contend with and very likely get blamed for ruining Christmas :) LOL